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Beefsteak fungus

A red, fleshy tongue on oak that looks like liver and bleeds red juice when cut. Edible, sour-tasting.

Fistulina hepatica

Beefsteak fungus
Photo: Jiří Berkovec, CC BY-SA 3.0, Wikimedia Commons
edible

A wood-decay fungus that breaks down wood – found on stumps, trunks and branches in the forests of Czechia and Slovakia.

Edibility: Edible when correctly identified and cooked. Never eat mushrooms you have not identified with certainty.