Chicken of the woods
Bright yellow-orange fleshy shelves on oak and willow. Edible when young, with a chicken-like taste.
Laetiporus sulphureus
edible
A wood-decay fungus that breaks down wood – found on stumps, trunks and branches in the forests of Czechia and Slovakia.
Edibility: Edible when correctly identified and cooked. Never eat mushrooms you have not identified with certainty.